Bread in Common Details

Opened in 2013, our architecturally award-winning converted warehouse has become a leader in the West Australian culinary scene.  Originally built as a pharmaceutical warehouse in 1898, we faithfully restored the heritage-listed building, preserving its history and character.

We continue the story in Fremantle’s historic streets with embracing our communal dining space, using the best seasonal and local produce available. Our dishes a designed to be shared along with our fresh hand-crafted, artisanal bread. Bread in Common lovingly selects local, national and international wines for your journey.